Syrian Shish Tawook (Grilled chicken skewers)
Syrian and Lebanese marinated chicken kebabs grilled over white-hot coals. The thick yogurt marinade tenderizes chicken breast while red pepper paste adds savory depth.
Pistachio Kunafa Parfait
Layered kunafa dessert with mascarpone whipped cream and your choice of fresh mango or pistachio crème. Toasted pastry stays crisp for two weeks.
Egyptian Lemon Mint Juice
Blend whole peeled lemons with fresh mint, sugar, and water to make this intensely green, foamy Egyptian summer drink. Strain and chill for a refreshing beverage.
Dawood Basha Meatballs in Tomato Sauce
Bite-sized lamb or beef meatballs kneaded until springy, seared at high heat, then simmered in vinegar tomato sauce spiced with baharat and cinnamon.
Green Bean Salad with Black Lime Roasted Tomatoes
Green bean salad with sugar-roasted tomatoes seasoned with black lime powder and tossed in an emulsified basil dressing that blends olive oil with herbs and caramelized tomatoes.
Smashed Batata Harra Potatoes
Crispy smashed potatoes coated in a spicy and herby garlic sauce inspired by batata harra, perfect for serving in place of fries at any barbecue.
